| Bone-in Roasts | Beef Back Ribs | .7 to 2.5 lbs. each | 4.98 | lbs. | for BBQ or the grill | whole and half racks, request size when ordering |
| Bone-in Roasts | Beef Short Ribs | .5 to 4.9 lb. packages | 6.98 | lbs. | braise these long and slow with herbs and veggies | Wide range of sizes, please give an indication of how many lbs you'd like. |
| Bone-in Roasts | Chuck Roast -- bone-in | 2.4 - 4.7 lbs. each | 6.98 | lbs. | 1 1/2" thick with various shaped bones, use your crock pot and cook til it falls apart in your mouth. | The Best Beef Bourguignon! |
| Bone-in Roasts | Whole Beef Shanks | 4.5 - 6.2 lbs | 4.98 | lbs. | Braise in a crock pot with veggies | meaty with a big marrow bone for great stew and broth |
| Boneless Roasts | Beef Tenderloin Roast | 2.00 to 4.00 lbs | 21.98 | lbs. | the best cut of beef! | Marinate for additional flavor. |
| Boneless Roasts | Bottom Round Roast | 1.3-4.4 lbs. | 6.98 | lbs. | delicous roast beef sandwiches! | roast or braise, very smooth texture and flavor |
| Boneless Roasts | Brisket | .90 - 6.8lbs each | 8.98 | lbs. | whole brisket with a small fat cap - our animals are very lean. Please give indication of size. | cook long and slow til it falls apart in your mouth |
| Boneless Roasts | Chuck Not Rolled | 1.21-3.0 | 7.98 | lbs. | flat and thick ready for a slow roasting | |
| Boneless Roasts | Chuck Roast Boneless, Rolled & Tied | 2.5 - 6.6 lbs each | 7.98 | lbs. | all deboned, rolled and tied and ready for a slow roasting | use lower temperature and a longer time for melt in your mouth goodness |